Switzerland is famous for cheese. They have these Show Dairies in different parts of the country and we were able to visit a couple of them. This is the Emmentaler Schaukäserie. We got to see the cheese being made the old fashion way. Simon and and I both got to stir the cheese with the huge wooden spoon. This is the cheese after he pulled it out of the pot and let it sit in the mold. The taste is really bland until they salt it. Afterwards we enjoyed some locally made yogurt and bought some cheese for some seriously delicious grilled cheese sandwiches for dinner. There were four different castles on the Thunersee (the lake). These were my two favorite ones. I think royal life would of suited me well. We stayed three nights in a city called Lauterbrunnen. This is Staubach falls. We could see this from the balcony of our hotel. Chateau de Chillon We got to tour this medieval castle on our own. Hiking with two little kids is not particularly convenient, but we were in the Swiss Alps and ...